How Do Electric Ovens Work? | Repair & Replace
How Do Electric Ovens Work? | Repair & Replace
In this episode of Repair & Replace, Vance shows how an electric oven works. We’ll learn about the major circuits and components, convection cooking, and some of the common problems.
Need an exact replacement part? Use the model lookup tool here: https://www.amresupply.com/lookup
Order range and cooktop parts online: https://www.amresupply.com/catalog/Range-Cooktop-Parts-632501
No Power? Electric Range Troubleshooting: https://youtu.be/wZwxewn2w44
Oven Error Codes Explained: https://youtu.be/kxk-itM9UBA
Oven Not Heating? – Troubleshooting: https://youtu.be/96s7maybHlY
Oven Not Baking Evenly? – Troubleshooting: https://youtu.be/jB9SBT9gsdY
Oven Overheating? – Troubleshooting: https://youtu.be/10ezc3LNQP4
Playlist: Oven Troubleshooting & Repairs: https://www.youtube.com/playlist?list=PLCo9SMjkdWBzSdZB9Un3GKKI0Iohlpf9a
This applies to Whirlpool, Frigidaire, Kenmore, Maytag, General Electric, and Samsung ranges.
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00:00 Intro
00:06 How it Works
01:20 Common Problems
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Is the electric current in an electric oven’s heating element AC or DC?
Nice 👍
can we just hook the heat elements directly with two switch and it would work
Interesting~!
I want to made my oven plz tell me how to maintain temp in gas oven I belong to northern area of pak and can’t afford huge amount of money to buy
Never seen a boil element turn on during the bake setting
So I was trying out an experiment a how do convert electricity into heat energy and use it in my experiment
Thank you!! My questions were solved!
I am only getting 110 volts at the bake element. Broiler gets 240 volts. This is an old kenmore built in double oven. Lower oven both elements work fine.
Did this video help you learn more about electric ovens? Was there anything else you wanted to learn? Let us know in the comments!
* Update * We have a new series on refrigerator troubleshooting. You can see all videos here: https://www.youtube.com/playlist?list=PLCo9SMjkdWBxXf2GEiSiunxAlN3ENxXGq
hcchfshgqfo🧑🏻🎤
Thank you 🙏🏽
When the oven is set at 350 is it normal for the temp to rise to approximately 420 and then drop back to 350 before rising to 420 again?
Why is it after sometime my ovens red light goes off and the heat reduces drastically and therefore makes my patries come out poorly. Sometimes heat is alot. I have no way of controlling my temperatures
I have a Samsung NE58R9560WG Induction Range The oven part and front display on the unit stopped working but the stove top works perfectly. I replaced the DE47-20037A / AP4222778 Thermostat part but it didn’t fix the problem any other suggestions on what it might be?
As I was attempting to clean my oven, i wanted to remove the baking element….
I uh. Accidentally pulled the bake element out (yes, the stove was plugged in) and I guess I pulled it out too far and it began smoking. (It stopped, no fire, I unplugged it.) I’m afraid to plug and test. I don’t want to screw in the screws anymore and I’m just going to have the repair man look at it.
My question, can I buy a new baking element or will I need to replace the entire oven?
I’m not Canadian but I found your video really helpful and learnt a lot about how electric ovens work. Do you have a video on why when trying to turn on the oven, the main fuse switch trips? It would be helpful to watch. Thanks again from over the pond in the UK.
Do you have the slides or pdf files of your videos? Or could you please prefer any book for me?